Connétable | European Gourmet

BRAND
STORY

Cannery Since 1853

The Oldest Sardine Cannery in The World

Connétable was founded in 1853. Since then, it has been combining premium fish with a variety of exquisite ingredients to create ever more delicious products and recipes.

Their long history has allowed them to maintain artisan practices of traditional sardine canning while adopting the latest production methods to create a product that adheres to the highest standards.

Eating Well

Did You Know?
Canned fish loses none of its omega 3s during the production process. Connétable mackerel and sardines in olive oil are high in omega 3s.
Since our bodies are unable to produce them, we have to incorporate omega 3s into our diets every day. The best sources of these fatty acids are nuts, rapeseed oil, soybean oil, and “fatty” fish such as salmon, mackerel, and sardines.

Ever hear of alpha-linolenic acid, EPA, or DHA? These are all types of omega 3s.
Omega 3s are fats that are naturally present in seafood products and known for their beneficial action on our health.

But What Exactly Is An Omega 3?
Without getting too scientific (after all, we want to keep your idea of sardines and mackerel intact), here’s what you need to know:
• Omega 3s are fats boasting outstanding nutritional qualities
• Omega 3 are essential fatty acids
They are known as “essential” because our bodies cannot produce them naturally but need them to function well. Omega 3s help keep our hearts healthy.

Benefits of Canned Fish
Caught at the peak of the sardines season and hand-packed under Connétable’s highest quality criteria, the sardines are a natural source of Protein, Calcium, Vitamin D and Omega 3. Connétable Sardines are a true pack of Nutritional Punch, delivering all the Natural Health Benefits from the Sea!Natural source of Omega 3, Protein & Vitamin D Wild caught sardines Freshly delivered to the cannery Hand packed OU – Kosher certified.

Foods to Incorporate Into All Our Diets
These foods are often lacking from our kitchens. As a result, our intake of omega 3s is usually insufficient. However, it’s easy to incorporate them into your cooking – such as via appetizers like Douarnenez tapas.
Nutritionists and the French public authorities encourage consumers to increase their consumption of omega 3s. 100 g of Connétable sardines in olive oil or canned mackerel is rich in omega 3s (DHA and EPA) and largely fulfills your daily essential fatty acid allowance.
Handy sizes, varied and delicious recipes, products that contribute to good health…there’s always a great reason to choose Connétable!

Responsible and Committed Brand

Since its founding, Connétable has taken definitive action to protect marine resources. We’re committed to offering you the best of the sea on land with quality products that combine enjoyment, health benefits and respect for people and the oceans.

Respect for Resources

Fish is at the heart of our business. Aware of the vulnerability of this resource, we quickly adopted responsible fishing methods adapted to each species, and which protect both the fish and their ecosystems.

Our Fishing Methods
Responsibility starts with the choice of fishing methods. We’re therefore committed to adapting our fishing methods in accordance with each specific fishing area, the fisheries, and the size, abundance (or shortage), and species of the fish.

Respect for Fishing Seasons

At Connétable, we believe that respecting fishing seasons is the key to guaranteeing the quality of our fish. We therefore choose to fish during the peak season, taking into account the various fishing areas and species. As a result, we ensure our fish have just the right amount of fat to allow our customers to benefit from the tastiest and most tender meat.

Preferred Fishing Areas
We choose fishing areas in accordance with their supply of fish and their overall impact on the environment. Data and expertise of MSC, the IUCN , Greenpeace, the WWF and the Seafood Choices Alliance.

Commitment to Quality

Good products start with good fish. Connétable carefully selects its raw materials in accordance with specific criteria for each species, all the while respecting the fundamental principles of responsible fishing.
In order to provide you with the best possible products, we rigorously check the quality of our fish, taking into account its taste, flavor, fat content, and freshness.

Did You Know?
Once we receive our fish, we always check its texture, freshness, and appearance. We also make sure the cold chain has been respected.

Commitment to Transparency

We provide detailed information on fishing areas as well as things like our packaging so you can make the best choices as a consumer. With our Red Label products, you can even find the name of the fishing boat. Whenever possible, we purchase our fish from suppliers directly.

A Matter of Trust
Thanks to the “traceability” marker on our cans of tuna, you can discover the type of tuna, the fishing area and method, the name of the boat, and the production location. Simply visit our “Traceability” page to obtain this information.